Tropical plants / Kona Coffee (Coffea arabica 'Kona')

Kona Coffee (Coffea arabica 'Kona')
Kona Coffee (Coffea arabica 'Kona')
0 Reviews | Add review

Coffee from the Kona district on Hawaii, where fertile volcanic ground provides excellent soil for growing great coffee. It’s one of the most expensive coffee species in the world.

Expected delivery time

2 month(s)

€ 4,00
Price per 5 seeds


This product is not in stock

Add to wishlist

Common name:
Kona coffee


Kona coffee is an Arabica coffee species which grows on the slopes of the Hualapai and Mauna Loa in the Kona district on Hawaii. The local climate, in combination with fertile volcanic ground, provides great soil for the species and made (in combination with great marketing) this species one of the most expensive coffees in the world. Only coffee from the Kona district may be called Kona coffee, but you can also often find Kona blends. These blends contain around 10% Kona and 90% of another coffee species. The seeds come from Hawaii, so you can cultivate your own Kona coffee. Too bad you can’t call it real Kona coffee, because it doesn’t grow over there.

Germination instructions:
First soak the seeds in lukewarm water for 24 hours. Then sow them with the flat side down in sowing mix. Let them germinate at 25degC and keep the soil constantly moist. 

Sowing time:
All year round

Order by:

Add review

Review must be approved by an administrator before being posted.

No reviews found.

Recently viewed products
Register for our news letter
This website uses cookies to measure the number of visitors. We do not store any personal information.