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Arabica Coffee (Coffea arabica) Arabica Coffee (Coffea arabica) Arabica Coffee (Coffea arabica)
Arabica Coffee (Coffea arabica)
Arabica Coffee (Coffea arabica)
Arabica Coffee (Coffea arabica)

Arabica Coffee (Coffea arabica)

Arabica coffee is the most cultivated coffee species in the world (around 75% of total global production). The species originates from the rural areas of south-western Ethiopia where it has been cultivated for over a thousand years. Arabica coffee has a better taste compared to other coffee species, because it contains less caffeine, therefore ta.. Read more
3,50
Price perย 10 seeds
In stock Expected processing time: 1-3 working days
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Product description

Arabica coffee is the most cultivated coffee species in the world (around 75% of total global production). The species originates from the rural areas of south-western Ethiopia where it has been cultivated for over a thousand years. Arabica coffee has a better taste compared to other coffee species, because it contains less caffeine, therefore tasting less bitter. After the white flowers, red berries follow (drupes) which each contain two coffee beans. Coffee performs well as a houseplant. Protect the plant against the sun. 

Sowing description: First soak the seeds in lukewarm water for 24 hours. Then sow them with the flat side down in sowing mix. Let them germinate at 25 degC and keep the soil constantly moist. 

Family: Rutaceae
Scientific name: Coffea arabica
Common name: Arabica coffee
Native to: Ethiopia

Sowing time: Whole year
Difficulty: Intermediate
Minimum temperature: 10 degrees Celsius

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4,0
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Maarten

Verse zaden uit de Jardin de acclimation in Tenerife kiemden snel en 100%.


Tim

Helemaal geen kieming gehad


Lorenzo

Goede kieming. Heb niet veel werk gestoken in het kiemen en toch zijn 2 van de 5 tot kieming gekomen