Siberian Kiwi (Actinidia kolomikta) Siberian Kiwi (Actinidia kolomikta) Siberian Kiwi (Actinidia kolomikta) Siberian Kiwi (Actinidia kolomikta)
Siberian Kiwi (Actinidia kolomikta)
Siberian Kiwi (Actinidia kolomikta)
Siberian Kiwi (Actinidia kolomikta)
Siberian Kiwi (Actinidia kolomikta)

Siberian Kiwi (Actinidia kolomikta)

1 Reviews
Onszaden

A very cold-hardy kiwi with sweet fruits, and leaves that seem to be dipped in paint. Read more

€ 4,00
per 20 seeds
This product is not in stock
Incl. 21% VAT (NL) – price will be adjusted in the checkout to the applicable VAT rate of your country.

Description

A variety of kiwi whose leaves are quite remarkable. After a couple of years they will look as if they have been dipped in paint. The plant can self-pollinate so the sweet, edible fruits can also grow on a single plant. A sheltered place in the sun gives the best fruits in a temperate climate, though the plant itself is hardy up to -40 degrees Celsius.
 
Sowing description: Keep the seeds in the refrigerator for the first 4-8 weeks , then sow them in sowing soil at 20 degrees Celsius. If there is no germination after a few weeks, you can re-refrigerate the seeds. After 4-8 weeks, take the seeds out again and keep them in a warm space or environment.

Photo: Andrewr via growsonyou

Specifications

Family:
Actinidiaceae
Scientific name:
Actinidia kolomikta
Common name:
Siberian Kiwi
Native to:
Japan / North-China
Sowing time:
November-June
Difficulty level:
Intermediate
Minimum temperature:
-40 degrees Celsius

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Jeannette

zaden eerst in koelkast. Een paar in papieren zakje, een paar op natte tissue in plastic zakje en een paar op vochtig mos in afsluitbaar plastic zakje.
Die op het mos zijn al mooi gekiemd. Nu op teelgrrond en afwachten.

Kan geen foto bijvoegen.

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Description

A variety of kiwi whose leaves are quite remarkable. After a couple of years they will look as if they have been dipped in paint. The plant can self-pollinate so the sweet, edible fruits can also grow on a single plant. A sheltered place in the sun gives the best fruits in a temperate climate, though the plant itself is hardy up to -40 degrees Celsius.
 
Sowing description: Keep the seeds in the refrigerator for the first 4-8 weeks , then sow them in sowing soil at 20 degrees Celsius. If there is no germination after a few weeks, you can re-refrigerate the seeds. After 4-8 weeks, take the seeds out again and keep them in a warm space or environment.

Photo: Andrewr via growsonyou
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